Chicago Black Restaurant Week is back for its annual celebration, taking place from February 9–23, 2025! This event is a chance to explore and support Black-owned eateries in the Chicagoland area.
This year, we’re continuing the tradition of spotlighting Black-owned restaurants on the West Side of Chicago, focusing on the neighborhoods of Austin, Garfield Park, and North Lawndale.
Whether you’re a longtime resident or new to the area, this is an opportunity to dive into some of the best flavors the West Side has to offer. Let’s take a closer look at a few must-visit spots that call the West Side home.
Spotlight on Black-Owned Restaurants in Austin, Garfield Park, and North Lawndale:
Shake A Leg – Austin
Cuisine: Soul Food
Shake A Leg is Austin’s go-to spot for turkey legs and catfish.
Must-Try Dish: Famous Fried Catfish
Address: 5512 W Division St., Chicago, IL 60651
Special O’Cajun – Garfield Park
Cuisine: Soul Food
Special O’Cajun serves up flavorful soul food and savory rice bowls.
Must-Try Dish: Jambalaya Rice Bowl
Address: 451 W Madison St., Chicago, IL 60624
The Black Vegan – North Lawndale
Cuisine: Vegan
The Black Vegan Restaurant is North Lawndale’s go-to spot for plant-based comfort food. Known for their signature Plant-Based Italian Beefs and creamy Vegan Chicken Alfredo.
Must-Try Dish: Vegan Chicken Alfredo
Address: 2300 S Kedzie Ave., Chicago, IL 60623
6978 Soul Food
Cuisine: Soul Food
6978 Soul Food is known for its traditional soul food dishes.
Must-Try Dish: Catfish Filet
Address: 6978 W North Ave., Chicago, IL 60707
Chicago Black Restaurant Week is more than just an event; it’s a celebration of entrepreneurship and community. Let’s show up, show out, and celebrate the talent and hard work of Black restaurant owners!